• Family owned
  • Paddock to plate
  • No additives
  • Delivered NSW & SEQ

Questions before you order?

Call David Ryan — he can explain how we work, delivery to your area, and how our meat is raised and butchered. Are you a local Northern Rivers beef farmer and need help processing your cattle? Get in touch.

Call David · 0458 612 757

See what a beef quarter really costs

Pack stickers look big until you see the rate per kilo and what each family meal actually costs — grass-fed from Norman Grove, butchered in Coraki.

  • Your price per kg

    $27.50

  • Feeds a family

    21 weeks

  • Cost per meal

    $17.46

Farm-raised Angus beef prepared at Riverside Butchery Coraki

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Our Story

Family Farm, Expert Butcher

Duncan and David Ryan — a father-and-son team from Tunglebung — run Riverside Butchery as a true paddock-to-plate operation. Our Angus cattle are raised on the Norman Grove farm, then butchered whole in-house right here in Coraki.

We partner with trusted Northern Rivers farmers for lamb and pork, and curate variety packs in-house — so every product is honest, local and preservative-free. No supermarket supply chains, no compromises.

Shop our bulk packs →

Prefer to talk first? Call David Ryan · 0458 612 757 — he can explain how we work, delivery to your area, and how our meat is raised and butchered. Local Northern Rivers beef farmers needing help processing your cattle — get in touch.

Visit Us in Coraki

Pop into the shop for the full range, or order online for delivery across NSW and South East Queensland.

Phone

0498 627 282

Address

Shop 1/77 Richmond Tce
Coraki NSW 2471

Hours

Mon–Fri 8am–4:30pm

Get directions →
Map showing Riverside Butchery location in Coraki NSW

Shop 1/77 Richmond Tce, Coraki NSW 2471

Ready to fill the freezer?

Order bulk beef, lamb, pork and variety packs online — delivered across Northern NSW and SEQ.